{"id":8180,"date":"2017-05-22T15:41:32","date_gmt":"2017-05-22T14:41:32","guid":{"rendered":"https:\/\/www.sklizeno.cz\/o-nas\/?p=8180"},"modified":"2017-06-06T11:38:13","modified_gmt":"2017-06-06T10:38:13","slug":"vinarstvi-syfany","status":"publish","type":"post","link":"https:\/\/www.sklizeno.cz\/o-nas\/vinarstvi-syfany\/","title":{"rendered":"Vina\u0159stv\u00ed Syfany"},"content":{"rendered":"

Syfany –\u00a0vina\u0159stv\u00ed postaven\u00e9 na tradici na\u0161ich p\u0159edk\u016f<\/h2>\n

Vina\u0159stv\u00ed
\n<\/strong><\/h3>\n

Vina\u0159stv\u00ed SYFANY, kter\u00e9 dnes vede mlad\u00fd vina\u0159 Jakub Zborovsk\u00fd<\/strong>, bylo zalo\u017eeno v roce 2009, jako sou\u010d\u00e1st rodinn\u00e9ho zem\u011bd\u011blsk\u00e9ho podniku ve Vrbici, v mikroregionu Modr\u00e9 hory a ve Velkopavlovick\u00e9 podoblasti.<\/span>
\n \u0160etrn\u00fdmi postupy ve vinic\u00edch i ve sklep\u011b vznikaj\u00ed velmi osobit\u00e1 v\u00edna<\/strong>, kter\u00e1 se v\u00e1m p\u0159edstav\u00ed v cel\u00e9 sv\u00e9 p\u0159irozenosti a sv\u00e9r\u00e1znosti<\/strong>. Tato v\u00edna jsou z\u00e1rove\u0148 pln\u00e1 energie<\/strong>, kterou nas\u00e1la z lid\u00ed, d\u00edky jejich\u017e \u00fasil\u00ed se dostala na tento sv\u011bt.<\/span><\/p>\n

 <\/p>\n

\"\"<\/p>\n

V\u00fdroba v\u00edna
\n<\/strong><\/h3>\n

Hrozny, z nich\u017e toto v\u00edno poch\u00e1z\u00ed, rostly a zr\u00e1ly ve vinici, jej\u00ed\u017e poloha byla pe\u010dliv\u011b<\/strong> vybr\u00e1na<\/strong> s ohledem na specifick\u00e9 n\u00e1roky t\u00e9to odr\u016fdy. D\u00edky n\u00e1le\u017eit\u00e9 p\u00e9\u010di<\/strong> v pr\u016fb\u011bhu cel\u00e9ho roku dosahuj\u00ed hrozny t\u00e9 nejvy\u0161\u0161\u00ed kvality<\/strong>. Zpracov\u00e1n\u00edm hrozn\u016f p\u016fvodn\u00edmi<\/strong> postupy<\/strong> – pou\u017e\u00edvan\u00fdmi ji\u017e na\u0161imi p\u0159edky – se dost\u00e1v\u00e1 v\u00ednu pln\u00e9 a osobit\u00e9 chuti<\/strong>. V pr\u016fb\u011bhu vzniku v\u00edna nebyly a\u017e na nezbytn\u00fd SO2, pou\u017eity \u017e\u00e1dn\u00e9 dal\u0161\u00ed p\u0159\u00edsady, je\u017e z\u00e1sadn\u011b ovliv\u0148uj\u00ed charakter v\u00edna. Ve\u0161ker\u00e1 manipulace je prov\u00e1d\u011bna p\u0159ev\u00e1\u017en\u011b cestou samosp\u00e1du<\/strong>.<\/p>\n

V\u00edno vyzr\u00e1v\u00e1 a\u017e do doby sudov\u00e9 zralosti v d\u0159ev\u011bn\u00e9m<\/strong> sudu<\/strong>, speci\u00e1ln\u011b ur\u010den\u00e9m pro danou odr\u016fdu. Nepou\u017e\u00edv\u00e1me \u017e\u00e1dn\u00e9 modern\u00ed vina\u0159sk\u00e9 technologie ani \u0159\u00edzen\u00e9 kva\u0161en\u00ed a selektovan\u00e9 kvasinky, v\u00edno z\u00edsk\u00e1v\u00e1 sv\u00e9 kvality zejm\u00e9na spr\u00e1vn\u00fdm<\/strong> zach\u00e1zen\u00edm<\/strong> s jemn\u00fdmi kaly, kter\u00e9 jsou pro jeho v\u00fdvoj absolutn\u011b nezbytn\u00e9.<\/p>\n

Vinice
\n<\/strong><\/h3>\n

Hrozny, z nich\u017e vytv\u00e1\u0159\u00edme v\u00edno, poch\u00e1z\u00ed z na\u0161ich vlastn\u00edch<\/strong> vinic, kter\u00e9 se nach\u00e1z\u00ed z velk\u00e9 \u010d\u00e1sti v okol\u00ed Vrbice a \u010d\u00e1st ve Velk\u00fdch Pavlovic\u00edch.<\/p>\n

O na\u0161e vinice se star\u00e1me s ohledem na dlouhodobou<\/strong> udr\u017eitelnost<\/strong> a rozmanitost<\/strong> \u017eivo\u010di\u0161n\u00fdch i rostlinn\u00fdch druh\u016f v na\u0161\u00ed krajin\u011b. Pova\u017eujeme za nezbytn\u00e9 podporovat p\u0159irozen\u00e9 funkce agroekosyst\u00e9mu, kter\u00e9 jsou zem\u011bd\u011blskou produkc\u00ed p\u0159\u00edmo \u010di nep\u0159\u00edmo ovliv\u0148ov\u00e1ny.<\/p>\n

\"\"<\/p>\n

Velkopavlovick\u00e1 podoblast<\/h3>\n

Velkopavlovick\u00e1 podoblast, kde se vinice nach\u00e1zej\u00ed, b\u00fdv\u00e1 pr\u00e1vem ozna\u010dov\u00e1na za srdce v\u00fdroby moravsk\u00fdch \u010derven\u00fdch v\u00edn<\/strong>. Podlo\u017e\u00ed se skl\u00e1d\u00e1 z v\u00e1penit\u00fdch j\u00edl\u016f, sl\u00edn\u016f, p\u00edskovc\u016f a slepenc\u016f,<\/strong> co\u017e je mimo\u0159\u00e1dn\u011b vhodn\u00e9 pro p\u011bstov\u00e1n\u00ed modr\u00fdch odr\u016fd.<\/p>\n

Slovo vina\u0159e:<\/h4>\n

\u201eNa\u0161e rodina vytv\u00e1\u0159\u00ed v\u00edno bezm\u00e1la s p\u011btisetletou tradic\u00ed. A proto si tak\u00e9 uv\u011bdomujeme, \u017ee i k na\u0161\u00edm vinic\u00edm, odkud ve\u0161ker\u00e1 na\u0161e v\u00edna poch\u00e1z\u00ed, mus\u00edme p\u0159istupovat s pat\u0159i\u010dnou \u00factou a \u0161etrnost\u00ed. D\u00edky tomuto p\u0159\u00edstupu n\u00e1m d\u00e1vaj\u00ed kvalitn\u00ed a p\u0159irozenou \u00farodu ka\u017ed\u00fd rok a bez zbyte\u010dn\u00e9 z\u00e1t\u011b\u017ee \u017eivotn\u00edho prost\u0159ed\u00ed a ochuzov\u00e1n\u00ed\u00a0 biodiverzity v krajin\u011b.\u201c<\/span><\/p>\n

Odr\u016fdy, kter\u00e9 u n\u00e1s zakoup\u00edte?<\/h3>\n

\u010cerven\u00e9 odr\u016fdy:<\/h4>\n
    \n
  • Andr\u00e9, Cabernet Moravia, Rulandsk\u00e9 modr\u00e9, Frankovka, Modr\u00fd Portugal, Svatovav\u0159ineck\u00e9 a Zweigeltrebe<\/li>\n<\/ul>\n

    B\u00edl\u00e9 odr\u016fdy:<\/h4>\n
      \n
    • Mu\u0161k\u00e1t moravsk\u00fd, P\u00e1lava, Rulandsk\u00e9 b\u00edl\u00e9, Rulandsk\u00e9 \u0161ed\u00e9, Sauvignon a Tram\u00edn \u010derven\u00fd<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"

      Syfany –\u00a0vina\u0159stv\u00ed postaven\u00e9 na tradici na\u0161ich p\u0159edk\u016f Vina\u0159stv\u00ed Vina\u0159stv\u00ed SYFANY, kter\u00e9 dnes vede mlad\u00fd vina\u0159 Jakub Zborovsk\u00fd, bylo zalo\u017eeno v roce 2009, jako sou\u010d\u00e1st rodinn\u00e9ho zem\u011bd\u011blsk\u00e9ho podniku ve Vrbici, v mikroregionu Modr\u00e9 hory a ve Velkopavlovick\u00e9 podoblasti. \u0160etrn\u00fdmi postupy ve vinic\u00edch i ve sklep\u011b vznikaj\u00ed velmi osobit\u00e1 v\u00edna, kter\u00e1 se v\u00e1m p\u0159edstav\u00ed v cel\u00e9 sv\u00e9 […]<\/p>\n","protected":false},"author":25,"featured_media":8639,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[36],"tags":[],"recepies_category":[],"recepies_tag":[],"_links":{"self":[{"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/posts\/8180"}],"collection":[{"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/users\/25"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/comments?post=8180"}],"version-history":[{"count":5,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/posts\/8180\/revisions"}],"predecessor-version":[{"id":8644,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/posts\/8180\/revisions\/8644"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/media\/8639"}],"wp:attachment":[{"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/media?parent=8180"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/categories?post=8180"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/tags?post=8180"},{"taxonomy":"recepies_category","embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/recepies_category?post=8180"},{"taxonomy":"recepies_tag","embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/recepies_tag?post=8180"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}