{"id":11241,"date":"2018-11-06T17:07:58","date_gmt":"2018-11-06T16:07:58","guid":{"rendered":"https:\/\/www.sklizeno.cz\/o-nas\/?page_id=11241"},"modified":"2018-11-11T11:12:40","modified_gmt":"2018-11-11T10:12:40","slug":"co-do-chleba-pridat-a-jak-jej-skladovat","status":"publish","type":"page","link":"https:\/\/www.sklizeno.cz\/o-nas\/co-do-chleba-pridat-a-jak-jej-skladovat\/","title":{"rendered":"Co do chleba p\u0159idat a jak jej skladovat?"},"content":{"rendered":"<p><a class=\"red button\" href=\"https:\/\/www.sklizeno.cz\/o-nas\/upec-si-me-doma\/\">ZP\u011aT<\/a><\/p>\n<p>&nbsp;<\/p>\n<div style=\"text-align: center\">\n<div style=\"margin-left: auto;margin-right: auto\">\n<p><iframe width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/Gs5hfx907eY?feature=oembed&#038;enablejsapi=1&#038;origin=https:\/\/www.sklizeno.cz\/o-nas\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe><\/p>\n<\/div>\n<\/div>\n<table class=\"aligncenter\" style=\"width: 1000px;margin-left: auto;margin-right: auto;border-collapse: collapse\" border=\"1\">\n<tbody>\n<tr>\n<td>\n<h2 class=\"p1\">Z \u010deho je chleba?<span class=\"s1\">\u00a0<\/span><\/h2>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table style=\"width: 1000px;border-collapse: collapse\" border=\"1\">\n<tbody>\n<tr>\n<td style=\"vertical-align: top;width: 30px\">\n<h4 class=\"p1\"><strong><span class=\"s1\">\u00a0<\/span><\/strong><\/h4>\n<\/td>\n<td style=\"vertical-align: top;width: 460px\">\n<h3 class=\"p1\"><strong><span class=\"s1\">Kv\u00e1sek<\/span><\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\">Spr\u00e1vn\u011b by se m\u011blo \u0159\u00edkat \u017eitn\u00fd kvas, ale j\u00e1 m\u00e1m za\u017eit\u00fd tuto zdrobn\u011blou formu. Nen\u00ed to nic ne\u017e mouka s\u00a0vodou, kter\u00e1 d\u00edky bakteri\u00edm a\u00a0kvasink\u00e1m zkvas\u00ed. Chcete-li si kv\u00e1sek vypiplat od nuly, je to mo\u017en\u00e9 a\u00a0nen\u00ed to a\u017e tak slo\u017eit\u00e9. Postup najdete<span style=\"color: #d21145\"> <a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/o-nas\/jak-zalozit-kvasek\/\">tady<\/a>.<\/span><\/span><\/p>\n<h3 class=\"p1\"><strong><span style=\"text-align: center\">Mouka<\/span><\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\">Kv\u00e1sek krmte <span style=\"color: #d21145\"><a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/zitna-mouka-celozrnna-jemne-mleta-p103798\">\u017eitnou moukou<\/a><\/span>. M\u016f\u017ee b\u00fdt i\u00a0celozrnn\u00e1, ale mus\u00ed b\u00fdt jemn\u011b mlet\u00e1. Mouka z\u00a0Pro-Bio, kterou m\u00e1me ve Sklizeno, je ide\u00e1ln\u00ed. Upe\u010dete z\u00a0n\u00ed 100% celozrnn\u00fd \u017eitn\u00fd chleba, kter\u00fd od klasick\u00e9ho \u017eit\u0148\u00e1ku nepozn\u00e1te.<\/span><\/p>\n<p><span class=\"s1\">Co se t\u00fd\u010de p\u0161enice, doporu\u010duju za\u010d\u00edt s\u00a0p\u0161eni\u010dnou chlebovou moukou. Je o\u00a0n\u011bco tmav\u0161\u00ed ne\u017e dvounulka a\u00a0chlebov\u00e9 t\u011bsto s\u00a0n\u00ed kr\u00e1sn\u011b kyne.<\/span><\/p>\n<p><span class=\"s1\">A\u017e z\u00edsk\u00e1te trochu praxe, rozhodn\u011b jsem zast\u00e1ncem toho, abyste chlebovku za\u010dali postupn\u011b nahrazovat jin\u00fdmi moukami. Op\u011bt to m\u016f\u017eete zkusit s\u00a0moukami ze Sklizeno \u2013\u00a0m\u00e1me mouku z\u00a0\u010derven\u00e9 p\u0161enice nebo mouku \u0161paldovou. A\u00a0zvy\u0161ujte taky pom\u011br celozrnn\u00e9. Chleby s\u00a0n\u00ed budou hutn\u011bj\u0161\u00ed, ale nutri\u010dn\u011b mnohem hodnotn\u011bj\u0161\u00ed.<\/span><\/p>\n<h3 class=\"p1\"><strong><span class=\"s1\">Voda<\/span><\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\">Tady je to celkem jednoduch\u00e9. Voda je voda. M\u016f\u017eete ji nahradit podm\u00e1sl\u00edm, syrov\u00e1tkou, pivem\u2026 J\u00e1 to moc nem\u00e1m r\u00e1d, dr\u017e\u00edm se hesla \u201eKeep it simple!\u201c. Ale experimentov\u00e1n\u00ed fand\u00edm.<\/span><\/p>\n<h3 class=\"p1\"><strong><span style=\"text-align: center\">Ko\u0159en\u00ed<\/span><\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\">V \u010cesku m\u00e1me r\u00e1di \u010desk\u00fd km\u00edn. M\u00fdm obl\u00edben\u00fdm ko\u0159en\u00edm je taky \u010dernucha neboli <span style=\"color: #d21145\"><a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/kmin-cely-bio-pS0191\">\u010dern\u00fd km\u00edn<\/a><\/span><span style=\"font-size: 16px\">, kter\u00fd\u00a0<\/span><strong><span class=\"s1\"><br \/>\n<\/span><\/strong><\/p>\n<p class=\"p1\"><a class=\"red button\" href=\"#sloupec2\">NAHORU<\/a><\/p>\n<\/td>\n<td style=\"width: 60px;vertical-align: top\">\n<h4 class=\"p1\"><strong><span class=\"s1\">\u00a0<\/span><\/strong><\/h4>\n<\/td>\n<td style=\"width: 450px;vertical-align: top\">\n<div id=\"sloupec2\">\n<p>&nbsp;<\/p>\n<p class=\"p1\"><span class=\"s1\">chlebu dod\u00e1v\u00e1 speci\u00e1ln\u00ed v\u016fni a chu\u0165 \u2013\u00a0p\u0159edstavte si n\u011bco jako provens\u00e1lsk\u00e9 bylinky. Mezi dal\u0161\u00ed ko\u0159en\u00ed,\u00a0<\/span>kter\u00e1 se do<span style=\"color: #d21145\"> <a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/chlebove-koreni-mlete-bio-pS0190\">chleba<\/a><\/span> d\u00e1vaj\u00ed, pat\u0159\u00ed<span style=\"color: #d21145\"> <a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/koriandr-bio-pS0195\">koriandr<\/a><\/span>, an\u00fdz nebo <span style=\"color: #d21145\"><a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/fenykl-cely-bio-pS0189\">fenykl<\/a><\/span>. Ko\u0159en\u00ed v chlebu jednak zlep\u0161uj\u00ed chu\u0165 a jednak podporuj\u00ed dobr\u00e9 tr\u00e1ven\u00ed.<\/p>\n<\/div>\n<h3 class=\"p1\"><strong><span class=\"s1\">Co je\u0161t\u011b?<\/span><\/strong><\/h3>\n<p class=\"p1\"><span class=\"s1\">V t\u00e9to \u010d\u00e1sti \u010dekejte naprostou svobodu, volnomy\u0161lenk\u00e1\u0159stv\u00ed a anarchii. Co si do chleba zam\u00edch\u00e1te, je jen na v\u00e1s. <span style=\"color: #d21145\"><a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/orisky-a-seminka-c521\">Sem\u00ednka, o\u0159echy<\/a>, <a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/susene-ovoce-c520\">su\u0161en\u00e9 ovoce<\/a><\/span> a zelenina, nakl\u00e1dan\u00e1 zelenina, pe\u010den\u00e1 zelenina, ovesn\u00e9 a jin\u00e9 vlo\u010dky, va\u0159en\u00e9 obil\u00ed, cibule, \u010desnek, slanina, uzen\u00e9 maso, strouhan\u00e9 va\u0159en\u00e9 brambory a plno dal\u0161\u00edch \u00falet\u016f. V\u0161e je jen na va\u0161\u00ed chuti. J\u00e1 jsem do t\u011bsta jednou p\u0159idal uva\u0159enou r\u00fd\u017ei od ob\u011bda a rozhodn\u011b jsem t\u00edm chleba nezkazil \ud83d\ude42<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">Mezi moje obvykl\u00e9 a obl\u00edben\u00e9 \u201evlo\u017eky\u201c do chleba pat\u0159\u00ed:<\/span><\/p>\n<ul class=\"ul1\">\n<li class=\"li1\"><span class=\"s1\"><a href=\"https:\/\/www.sklizeno.cz\/lnene-seminko-hnede-p109644\"><span style=\"color: #d21145\">ln\u011bn\u00e1<\/span><\/a>, slune\u010dnicov\u00e1 a\u00a0<span style=\"color: #d21145\"><a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/dynova-seminka-loupana-p210367\">d\u00fd\u0148ov\u00e1<\/a> <\/span>sem\u00ednka (d\u00fd\u0148ov\u00e1 p\u0159edem opra\u017e\u00edm na p\u00e1nvi, maj\u00ed pak mnohem lep\u0161\u00ed chu\u0165)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\"><span style=\"color: #d21145\"><a style=\"color: #d21145\" href=\"https:\/\/www.sklizeno.cz\/vlasska-jadra-p108557\">vla\u0161sk\u00e9 o\u0159echy<\/a> <\/span>(lep\u0161\u00ed jsou tak\u00e9 opra\u017een\u00e9 na p\u00e1nvi nebo pe\u010den\u00e9 v troub\u011b)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">pe\u010den\u00e1 d\u00fdn\u011b (upe\u010dte d\u00fdni, rozma\u010dkejte ji vidli\u010dkou a\u00a0p\u0159idejte k t\u011bstu)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\"><a href=\"https:\/\/www.sklizeno.cz\/mornflake-ovesne-vlocky-p1000099\"><span style=\"color: #d21145\">ovesn\u00e9 vlo\u010dky<\/span><\/a> s\u00a0dal\u0161\u00edmi sem\u00ednky ve form\u011b z\u00e1pary (na 1\u00a0kg t\u011bsta vemte tak asi 50\u00a0g vlo\u010dek a\u00a0zalijte 125 ml va\u0159\u00edc\u00ed nebo velmi hork\u00e9 vody, p\u0159ikryjte a\u00a0nechte vychladnout, potom p\u0159idejte do t\u011bsta)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">nemlet\u00fd m\u00e1k a\u00a0va\u0159en\u00e9 \u017eito (tuhle kombinaci jsme si obl\u00edbili v\u00a0\u017eitn\u00e9m chlebu)<\/span><\/li>\n<li class=\"li1\"><span class=\"s1\">su\u0161en\u00e1 raj\u010data (do p\u0161eni\u010dn\u00e9ho chleba z\u00a0p\u0161eni\u010dn\u00e9ho kv\u00e1sku a\u00a0p\u0161eni\u010dn\u00e9 mouky, do kter\u00e9ho p\u0159id\u00e1v\u00e1m je\u0161t\u011b p\u00e1r l\u017eic olivov\u00e9ho oleje)<\/span><\/li>\n<\/ul>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>&nbsp;<\/p>\n<table class=\"aligncenter\" style=\"width: 1000px;margin-left: auto;margin-right: auto;border-collapse: collapse\" border=\"1\">\n<tbody>\n<tr>\n<td>\n<h2 class=\"p1\">Jak ho uskladnit?<span class=\"s1\">\u00a0<\/span><\/h2>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<table class=\"aligncenter\" style=\"width: 1000px;margin-left: auto;margin-right: auto;border-collapse: collapse\" border=\"1\">\n<tbody>\n<tr style=\"height: 22px\">\n<td style=\"width: 100%;height: 22px\">\n<p class=\"Text\">Posledn\u00ed rada se t\u00fdk\u00e1 uskladn\u011bn\u00ed chleba. Prvn\u00ed den ho klidn\u011b nechte le\u017eet v kuchyni na m\u0159\u00ed\u017ece. Pak ho zabalte do ut\u011brky a \u0159eznou plochou ho polo\u017ete na desku (prk\u00fdnko, kuchy\u0148skou linku). Pr\u00e1v\u011b \u0159ezn\u00e1 plocha je n\u00e1chyln\u00e1 k osych\u00e1n\u00ed. Pak chleba dejte do chlebovky, do sklen\u011bn\u00e9 zap\u00e9kac\u00ed m\u00edsy s v\u00edkem nebo jin\u00e9 n\u00e1doby, kter\u00e1 nen\u00ed vzduchot\u011bsn\u00e1, ale ve kter\u00e9 vzduch p\u0159\u00edmo neproud\u00ed (ko\u0161\u00edky na pe\u010divo nejsou \u00fapln\u011b vhodn\u00e9).<\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p>ZP\u011aT &nbsp; Z \u010deho je chleba?\u00a0 \u00a0 Kv\u00e1sek Spr\u00e1vn\u011b by se m\u011blo \u0159\u00edkat \u017eitn\u00fd kvas, ale j\u00e1 m\u00e1m za\u017eit\u00fd tuto zdrobn\u011blou formu. Nen\u00ed to nic ne\u017e mouka s\u00a0vodou, kter\u00e1 d\u00edky bakteri\u00edm a\u00a0kvasink\u00e1m zkvas\u00ed. Chcete-li si kv\u00e1sek vypiplat od nuly, je to mo\u017en\u00e9 a\u00a0nen\u00ed to a\u017e tak slo\u017eit\u00e9. Postup najdete tady. Mouka Kv\u00e1sek krmte \u017eitnou moukou. [&hellip;]<\/p>\n","protected":false},"author":27,"featured_media":0,"parent":0,"menu_order":15,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/pages\/11241"}],"collection":[{"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/users\/27"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/comments?post=11241"}],"version-history":[{"count":36,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/pages\/11241\/revisions"}],"predecessor-version":[{"id":11462,"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/pages\/11241\/revisions\/11462"}],"wp:attachment":[{"href":"https:\/\/www.sklizeno.cz\/o-nas\/wp-json\/wp\/v2\/media?parent=11241"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}